Definition & Betydelse | Engelska ordet BUTTER


BUTTER

Definition av BUTTER

  1. smör
  2. smöra, breda smör på

Antal bokstäver

6

Är palindrom

Nej

11
BU
BUT
ER
TE
TER
TT

204

25

267

118
BE
BER
BET
BR
BRE


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Exempel på hur man kan använda BUTTER i en mening

  • Dairy products include common grocery store food around the world such as yogurt, cheese, milk and butter.
  • İskender kebap is a Turkish dish that consists of sliced döner kebab meat topped with hot tomato sauce over pieces of pita bread, and generously slathered with melted special sheep's milk butter and yogurt.
  • Most frequently made from cow's milk, butter can also be manufactured from the milk of other mammals, including sheep, goats, buffalo, and yaks.
  • Clam chowder from New England is typically made with chopped clams and diced potatoes, in a mixed cream and milk base, often with a small amount of butter.
  • Typical ingredients are corn cut from the cob, water, butter and flour, with salt and pepper for seasoning.
  • Some cooks restrict the term to clarified butter, while others insist that it should not be clarified.
  • It is made with stale bread and milk or cream, generally containing eggs, a form of fat such as oil, butter or suet and, depending on whether the pudding is sweet or savory, a variety of other ingredients.
  • The dough is repeatedly rolled and folded, rested, re-rolled and folded, encasing solid butter between each resulting layer.
  • For most of history, most cookbooks did not specify quantities precisely, instead talking of "a nice leg of spring lamb", a "cupful" of lentils, a piece of butter "the size of a small apricot", and "sufficient" salt.
  • Tonkatsu originated in Japan during the Meiji Era in the late 19th century, a dish derived from a French dish known as côtelette de veau, a veal cutlet coated in breadcrumbs and fried in a pan with butter.
  • A dairy is a place where milk is stored and where butter, cheese and other dairy products are made, or a place where those products are sold.
  • The most common ingredients include flour, sugar, eggs, fat (such as butter, oil, or margarine), a liquid, and a leavening agent, such as baking soda or baking powder.
  • Some condiments are used during cooking to add flavour texture: barbecue sauce, compound butter, teriyaki sauce, soy sauce, Marmite and sour cream are examples.
  • The Anzac biscuit is a sweet biscuit, popular in Australia and New Zealand, made using rolled oats, flour, sugar, butter (or margarine), golden syrup, baking soda, boiling water and optionally desiccated coconut.
  • A lamington is an Australian cake made from squares of butter cake or sponge cake coated in an outer layer of chocolate sauce and rolled in desiccated coconut.
  • By extension, the term is also applied to related acts of sprinkling, dousing, or smearing a person or object with any perfumed oil, milk, butter, or other fat.
  • Many salt solutions and molten polymers are , as are many commonly found substances such as custard, toothpaste, starch suspensions, corn starch, paint, blood, melted butter and shampoo.
  • The original Cap'n Crunch cereal was developed to recall a recipe of brown sugar and butter over rice.
  • With agriculture as the primary business, that same year the county produced 726,451 bushels of corn, 19,308 tons of hay, 120,696 pounds of wool, and 128,948 pounds of butter.
  • A Buffalo wing in American cuisine is an unbreaded chicken wing section (flat or drumette) that is generally deep-fried, then coated or dipped in a sauce consisting of a vinegar-based cayenne pepper hot sauce and melted butter prior to serving.


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