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CALORIES

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Exempel på hur man kan använda CALORIES i en mening

  • Low-alcohol beer is beer with little or no alcohol by volume that aims to reproduce the taste of beer while eliminating or reducing the inebriating effect, carbohydrates, and calories of regular alcoholic brews.
  • "Junk food" is a term used to describe food that is high in calories from macronutrients such as sugar and fat, and often also high in sodium, making it hyperpalatable, and low in dietary fiber, protein, or micronutrients such as vitamins and minerals.
  • Robert Coleman Atkins (October 17, 1930 April 17, 2003) was an American physician and cardiologist, best known for the Atkins Diet, which requires close control of carbohydrate consumption and emphasizes protein and fat as the primary sources of dietary calories in addition to a controlled number of carbohydrates from vegetables.
  • Overconsumption of calories may lead to obesity and the reasons behind it are myriad, however, its prevalence has led some to declare an "obesity epidemic".
  • Fogle changed his eating habits upon the switch to eating at Subway, replacing his 10,000-calorie-per-day food consumption with one small turkey sub and one large veggie sub along with some baked potato chips and diet soda, totalling about 2,000 calories.
  • In a reference amount of , cooked brown rice supplies 123 calories of food energy, and is a rich source (20% or more of the Daily Value, DV) of manganese (36% DV) and moderate source (11-17% DV) of magnesium, phosphorus, niacin, and thiamine.
  • A 100 ml reference amount of unsweetened apple juice supplies 46 calories and no significant content of any micronutrients.
  • Overeating occurs when an individual consumes more calories in relation to the energy that is expended via physical activity or expelled via excretion, leading to weight gain and often obesity.
  • A typical energy bar weighs between 30 and 50 grams and is likely to supply about 200–300 calories (840–1,300 joules), 3–9 grams of fat, 7–15 grams of protein, and 20–40 grams of carbohydrates — the three sources of energy in food.
  • Grolsch Premium Blond - Blond is a lighter version of the Pilsner, with 30% fewer calories and 4% abv.
  • For instance, the food industry advertises high fructose corn syrup as being made from corn without artificial ingredients, having the same calories as sugar and acceptable when used in moderation.
  • A 100 ml reference amount provides 47 calories, and – if purposely fortified during manufacturing – 26% of the Daily Value (DV) for vitamin B12 (table).
  • In a reference amount of , milk chocolate supplies 565 calories of food energy, and is a rich source (20% or more of the Daily Value, DV) of vitamin B12 (31% DV), riboflavin (25% DV), and dietary minerals, such as phosphorus (30% DV) (table).
  • This included a 1957 report that said: (1) Diet may play an important role in the pathogenesis of atherosclerosis, (2) The fat content and total calories in the diet are probably important factors, (3) The ratio between saturated and unsaturated fat may be the basic determinant, and (4) A wide variety of other factors besides fat, both dietary and non-dietary, may be important.
  • Diet or light beverages (also marketed as sugar-free, zero-calorie, low-calorie, zero-sugar or zero) are generally sugar-free, artificially sweetened beverages with few or no calories.
  • Bulmers Light, introduced in Spring 2008, had the same ABV as Bulmers Original but with 30% fewer calories.
  • The supplement label states that Calorad is fat-free and carbohydrate-free and that 1 serving (1/2 ounce) provides 3 grams of protein and 10 calories.
  • Lactose cannot be fermented by brewers' yeast (Saccharomyces cerevisiae), and the residue adds sweetness, body and calories to the finished beer.
  • Granola is sometimes taken when hiking, camping, or backpacking because it is nutritious, lightweight, high in calories, and easy to store (properties that make it similar to trail mix and muesli).
  • If a person is overweight or obese, changing to a diet and lifestyle that allows them to burn more calories than they consume may improve their overall health, possibly preventing diseases that are attributed in part to weight, including heart disease and diabetes.


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