Synonymer & Anagram | Engelska ordet CAROTENOID


CAROTENOID

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Antal bokstäver

10

Är palindrom

Nej

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AR
ARO
CA
CAR
EN
ID
NO

1

8

17

AC
ACD
ACE


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Exempel på hur du använder CAROTENOID i en mening

  • Lycopene (from the Neo-Latin Lycopersicon, the name of a former tomato genus) is a bright red carotenoid hydrocarbon found in tomatoes and other red fruits and vegetables.
  • In the wild specimens are usually a bright and lush green in colour (often fades to turquoise in captivity or with poor diet as the pigment is carotenoid based), slightly lighter on the underside and has a thick black stripe from the bill (through the eyes) to the nape.
  • The color of annatto comes from various carotenoid pigments, mainly bixin and norbixin, found in the reddish waxy coating of the seeds.
  • Chrysophyta has some characteristics which includes their possession of the photosynthetic pigments which are chlorophylls a and c, they also possess a yellow carotenoid called fucoxanthin, this is responsible for their unique and characteristic color.
  • The protein and a red carotenoid molecule known as astaxanthin combine to form a blue complex known as crustacyanin, giving the lobster its blue color.
  • Orange and yellow coloration is due to the presence of carotenoids; males possess the red carotenoid canthaxanthin and the yellow carotenoids canary xanthophyll A and B, all of which mix together to produce an orange color, while the females possess only the yellow carotenoids.
  • The roseate spoonbill's pink color is diet-derived, consisting of the carotenoid pigment canthaxanthin, like the American flamingo.
  • Xanthophylls (originally phylloxanthins) are yellow pigments that occur widely in nature and form one of two major divisions of the carotenoid group; the other division is formed by the carotenes.
  • The blue color of the blue-footed booby's webbed feet comes from structures of aligned collagens in the skin modified by carotenoid pigments obtained from its diet of fresh fish.
  • The actual color of salmon flesh varies from almost white to light orange, depending on their levels of the carotenoid astaxanthin, which in turn is the result of the richness of the fish's diet of krill and shrimp; salmon raised on fish farms are given non-synthetic or artificial coloring in their food.
  • Using nuclear magnetic resonance spectroscopy, he was the first to map the structures of carotenoid pigments, including astaxanthin, rubixanthin and canthaxanthin.
  • A 2017 randomized controlled trial evaluated macular carotenoid supplements (lutein, zeaxanthin, and mesozeaxanthin) in people with high screen time usage.
  • Xanthophyte chloroplasts contain the photosynthetic pigments chlorophyll a, chlorophyll c, β-carotene, and the carotenoid diadinoxanthin.
  • Rutin is a prominent flavonoid, while the main carotenoid is zeaxanthin dipalmitate (49% of the carotenoid fraction), with β-carotene, two cerebrosides, and three pyrrole derivatives as other constituents.
  • It is believed that safranal is a degradation product of the carotenoid zeaxanthin via the intermediate picrocrocin.
  • In contrast to all other carotenoids, phytoene and phytofluene, the first carotenoid precursors in the biosynthetic pathway of other carotenoids absorb light in the UV range.
  • Carotenoid oxygenases cleave a variety of carotenoids into a range of biologically important products, including apocarotenoids in plants that function as hormones, pigments, flavours, floral scents and defence compounds, and retinoids in animals that function as vitamins, chromophores for opsins and signalling molecules.
  • Lutein, the carotenoid responsible for its yellow pigmentation, is present in its skin in its esterified form, while in its free form in the liver.
  • Watermelon snow, also called snow algae, pink snow, red snow, or blood snow, is a phenomenon caused by Chlamydomonas nivalis, a species of green algae containing a secondary red carotenoid pigment (astaxanthin) in addition to chlorophyll.
  • When taking account of the photoprotective effect of its secondary carotenoid, astaxanthin, among the other adaptive mechanisms to its extreme habitat, it can be understood how C.


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