Synonymer & Information om | Engelska ordet COWPEA

Exempel på hur man kan använda COWPEA i en mening

• The grain and legume improvement system consisted of soybean, cowpea and tuber program composed of yam and cassava.
• The legume pod borer Maruca vitrata is the main preharvest pest of the cowpea and the cowpea weevil Callosobruchus maculatus the main postharvest pest.
• As a food and source of income, the Bambara groundnut is considered to be the third most important leguminous crop in those African countries where it is grown, after peanut and cowpea.
• guajiro bean (also known as the kapeshuna bean), a set of heirloom cultivars of the cowpea grown chiefly in northeastern Colombia.
• In Nigeria it is usually grown as an intercrop with sorghum and cowpea, the different growth habits, growth period and drought vulnerability of the three crops maximising total productivity and minimising the risk of total crop failure.
• It is also known as: yardlong bean, pea bean, long-podded cowpea, Chinese long bean, snake bean, bodi, and bora.
• The major crops grown are millet, sorghum, rice, groundnuts, leafy vegetables, cowpea, bambara beans, okro, cotton, tomatoes and onions.
• Groundnuts are grown on these dry lands, inter-cropped with red gram, cowpea, field beans, green gram, jowar, maize and castor on the field bunds.
• While canjeero in Somalia is frequently prepared only with refined white flour and corn flour, laxoox in northern Somalia and Ethiopia's Somali State is typically prepared with multiple dry ingredients including sorghum, maize, barley, teff, and pulses such as cowpea and adzuki beans in addition to herbs and spices to taste.
• Tagasaste is considered to be a promiscuous legume, compatible with cowpea and Tagasaste 1502 Rhizobium.
• Drought-tolerant legumes that provide additional biomass and fix nitrogen include green gram (Phaseolus aureus), black gram (Vigna mungo), chickpea (Cicer arictinum), cowpea (Vigna unguiculata), and lentil (Lens esculenta).
• Cowpea chlorotic mottle virus, known by the abbreviation CCMV, is a virus that specifically infects the cowpea plant, or black-eyed pea.
• Beans, carrots, celery, sweet corn, cowpea, eggplant, onion*, pea, citrus*, strawberry*, cabbage*, cantaloupe, cauliflower, endive, lettuce, tomato, turnip, okra*, cucumber*, snap bean, squash, pepper, sweet potato*, potato.
•  terrestris is also known to infect shallots, garlic, leeks, chives, cantaloupe, carrots, cauliflower, cowpea, cucumbers, eggplants, lima beans, millet, oats, peas, peppers, potatoes, spinach, sugarcane, and tomatoes.
• 1973 The effects of aflatoxin B 1 and palmotoxins B 0 and G 0 on the germination and leaf colour of the cowpea (Vigna sinensis).
• The WAf CoP is striving to improve productivity and nutritional content of cereals (sorghum, pearl millet, and fonio) and grain legumes (cowpea, groundnut, and Bambara groundnut) as well as other traditional or introduced crops.
• The caterpillars feed on the mung bean, Phaseolus lunatus and other species of Fabaceae such as pigeonpea, cowpea, lablab, soybean, peas, chickpea, horse gram, green and black grams, Crotalaria juncea, C.
• The beetle is known for attacking the cowpea (Vigna unguiculata), but it readily attacks other beans and peas such as the mung bean (Vigna radiata) and adzuki bean (Vigna angularis).
• The Purdue Improved Cowpea Storage (PICS) bags are hermetically sealed bags that allow small-scale farmers/users to store cowpea without any use of chemicals.
• A 2008 study showed that powdered seeds of five natural legumes (peas, beans and lentils)—Vigna unguiculata (cowpea), Phaseolus mungo (black lentil), Glycine max (soybean), Pisum sativum (green pea), and Arachis hypogaea (peanut)—when evaluated as natural flocculants for the removal of turbidity, were as effective as commercial alum and even superior for clarification in that the optimum dosage was low (1 g/L), flocculation was rapid (7–25 minutes, depending on the seed used) and the water hardness and pH was essentially unaltered.

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