Synonymer & Information om | Engelska ordet MALTED

Exempel på hur man kan använda MALTED i en mening

• Beer is an alcoholic beverage produced by the brewing and fermentation of starches from cereal grains—most commonly malted barley, although wheat, maize (corn), rice, and oats are also used.
• Malted grain is used to make beer, whisky, malted milk, malt vinegar, confections such as Maltesers and Whoppers, flavored drinks such as Horlicks, Ovaltine, and Milo, and some baked goods, such as malt loaf, bagels, and Rich Tea biscuits.
• Various grains (which may be malted) are used for different varieties, including barley, corn, rye, and wheat.
• Racine was also historically home to the Horlicks malt factory, where malted milk balls were first developed, and the Western Publishing factory where Little Golden Books were printed.
• Horlicks is a British sweet malted milk hot drink powder developed by founders James and William Horlick.
• Explorers appreciated its lightweight, nonperishable, nourishing qualities, and they took malted milk on treks worldwide.
• A Walgreens employee named Ivar Coulson modified the basic malted milk recipe by adding scoops of vanilla ice cream.
• Malt liquor is a strong lager or ale in which sugar, corn or other adjuncts are added to the malted barley to boost the total amount of fermentable sugars in the wort.
• It can be made from combinations of malted barley and wheat, with the stipulation that the malts are kilned at very low temperatures or even air-dried to minimise colour formation.
• Grain whiskies usually contain some malted barley to provide enzymes needed for mashing and are required to include it if they are produced in Ireland or Scotland.
• A study carried out in 2001 by the Department of Food Science at the University of Namibia revealed that it was possible to produce a dry mix containing malted pearl millet and sorghum, that would be nutritionally enhanced with bambara nut.
• In the traditional lambic style, beers, with a mash bill of 2/3 malted barley and 1/3 unmalted wheat, For fruit-flavored beers, empty casks are filled with various fruits and macerated for three months to dissolve the fruits; young lambic is added to supply sugar for fermentation.
• Whoppers are malted milk balls with an artificial flavored "chocolatey coating" produced by The Hershey Company.
• In brewing, adjuncts are unmalted grains (such as barley, wheat, maize, rice, rye, and oats) or grain products used in brewing beer which supplement the main mash ingredient (such as malted barley).
• In the 1930s, advertisements claimed that the Maltesers malted milk centre is one-seventh as fattening as ordinary chocolate centres; this led marketers to claim it was beneficial for weight loss.
• Hibbert, who says that malted milk balls have clogged his arteries, and that a wad of Laffy Taffy is blocking his liver.
• The original purpose of the Maltings was the malting of barley for the brewing of beer; local barley, once malted, was sent from here to London and exported to mainland Europe.
• The ingredients of the cereal are corn, whole grain wheat, sugar, whole grain rolled oats, rice, canola oil, wheat flour, malted barley flour, corn syrup, salt, molasses, honey, caramel color, barley malt extract, natural and artificial flavor, annatto extract, BHT.
• The grain bill for Blue Moon includes malted barley, white wheat, orange peel, coriander and oats—and is usually served with a slice of orange, which its brewmasters claim accentuates the flavor of the brew.
• In 1947, the Overland Candy Company (makers of Whoppers brand malted milk candy) merged with the Chicago Biscuit Company, Leaf Confectionary Company, and Leaf Machinery to form Leaf Brands.

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