Anagram & Information om | Engelska ordet TITRATION
TITRATION
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Exempel på hur man kan använda TITRATION i en mening
- The word "titration" descends from the French word titrer (1543), meaning the proportion of gold or silver in coins or in works of gold or silver; i.
- An Erlenmeyer flask, also known as a conical flask (British English) or a titration flask, is a type of laboratory flask with a flat bottom, a conical body, and a cylindrical neck.
- Differential scanning calorimeters, isothermal micro calorimeters, titration calorimeters and accelerated rate calorimeters are among the most common types.
- For example, oxidation with permanganate ion can be used for quantitative analysis of nitrite (by titration):.
- In analytical chemistry, Karl Fischer titration is a classic titration method that uses coulometric or volumetric titration to determine trace amounts of water in a sample.
- Titrations are often recorded on graphs called titration curves, which generally contain the volume of the titrant as the independent variable and the pH of the solution as the dependent variable (because it changes depending on the composition of the two solutions).
- A common example of a redox titration is the treatment of a solution of iodine with a reducing agent to produce iodide using a starch indicator to help detect the endpoint.
- Complexometric titration (sometimes chelatometry) is a form of volumetric analysis in which the formation of a colored complex is used to indicate the end point of a titration.
- This allows the use of indicators such as phenolphthalein or thymolphthalein (with alkaline colour changes) without the risk of titration errors due to the presence of carbonate ions, which are much less basic.
- An acid–base titration is a method of quantitative analysis for determining the concentration of Brønsted-Lowry acid or base (titrate) by neutralizing it using a solution of known concentration (titrant).
- Ceric sulfate is used in analytical chemistry for redox titration, often together with a redox indicator.
- Due to its conspicuousness, it is easily used in titration, which gives the typical case of argentometry.
- Monoglycerides and free fatty acids, as well as by other esters such as lactones consume one equivalent of base At the end of the reaction the quantity of KOH is determined by titration using standard solution of hydrochloric acid (HCl).
- During 1729 Geoffroy used a method from Wilhelm Homberg “to determine the strength of vinegar by adding small amounts of potassium”, and this went to be the first ever titration recorded.
- In order to solve the problem of determining accurate nitrogen content in a sample, Kjeldahl developed a method which involves a two-step reaction: a distillation and a back titration.
- ;Isothermal titration calorimeter: An isothermal titration calorimeter uses the heat produced or consumed by the reaction to determine the equivalence point.
- Amperometric titration refers to a class of titrations in which the equivalence point is determined through measurement of the electric current produced by the titration reaction.
- 1 mg, the relative uncertainty in the mass of oxalic acid dihydrate would be about one part in a thousand, similar to the measurement uncertainty in the volume measurement in the titration.
- When used as an indicator in an EDTA titration, the characteristic blue end-point is reached when sufficient EDTA is added and the metal ions bound to the indicator are chelated by EDTA, leaving the free indicator molecule.
- Note that iodometry involves indirect titration of iodine liberated by reaction with the analyte, whereas iodimetry involves direct titration using iodine as the titrant.
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