Information om | Engelska ordet WINEMAKERS

Exempel på hur man kan använda WINEMAKERS i en mening

• Since the 1960s, winemakers have revived and created numerous vineyards in Missouri and won national and international tasting awards.
• The annual festival showcases wines from commercial vineyards and amateur winemakers from across Kentucky and the surrounding region.
• In Perignon's era, the in-bottle refermentation (now used to give sparkling wine its sparkle) was an enormous problem for winemakers.
• Latour was related to a well-known family of winemakers from Burgundy known as Maison Louis Latour, but was not associated with the similarly named Château Latour estate in Bordeaux.
• Occupationally, oenologists usually work as winemakers, as wine chemists in commercial laboratories, and in oenologic organisations, such as the Australian Wine Research Institute.
• A grower of Vitis vinifera grapes, Frank encouraged other winemakers to grow this type of grape, which met both approval and disapproval from the other growers in the lake region.
• The high acidity of the grape is prone to make the wines excessively tart, so winemakers try to pick the grapes as late as possible to maximize the sugar balance to offset the acidity.
• Pérez was born into a family of winemakers in the Uco Valley, Tupungato district of the Mendoza province, where he was the youngest of nine children.
• The largest socio-professional groups at the end of the Ancien Régime in 1798 were; (in order of importance) the rentiers or landlords, merchants, winemakers, farmers, shoemakers, tailors, carpenters and joiners.
• whose diverse terroirs, winemakers put to good use to craft wines that reflect the land's unique nuances.
• Petit verdot has attracted attention among winemakers in the New World, where it ripens more reliably and has been made into single varietal wine.
• Some winemakers prefer to chill the must to around , to allow a period of pre-fermentation maceration ("cold soaking"), of between one and four days.
• Prial declared the vintage chart to be dead, writing that "winemakers of the world have rendered the vintage chart obsolete"; Bill Marsano wrote that "winemakers now have the technology and skills to make good and even very good wines in undistinguished years".
• Although the Australian wine industry enjoyed a large period of growth during the 1990s, overplanting and oversupply led to a large drop in the value of wine, forcing out of business some winemakers, especially those on contracts to large wine-producing companies.
• Over time winemakers noticed that these wines were lighter and fresher than their other sherries, with the flor acting as a protective blanket over the wine that shielded it from excessive oxidation.
• The Viognier grape is naturally low in acidity, which challenges growers and winemakers to keep the wine from becoming flabby and bleak.
• The first vines for winegrapes were planted in the late 1960s; however it was in the 1990s, after the test of time, that the excellent soils and elevated sites attracted many winemakers from surrounding areas to then plant most of the region's vineyards to varieties that had become proven performers like Cabernet Sauvignon, Shiraz, Chardonnay and Merlot.
• Modern usage of the term zymography has been adapted to define the study and cataloging of fermented products, such as beer or wine, often by specific brewers or winemakers or within an identified category of fermentation such as with a particular strain of yeast or species of bacteria.
• Based in Glen Osmond, South Australia, the Australian Society of Viticulture and Oenology (ASVO) is a non-political organization that was founded in 1980 to serve the interests of practicing winemakers and viticulturists by encouraging the exchange of technical information.
• He urged New York State winemakers to move away from native North American grapes, including Vitis labrusca and other species, and instead plant Vitis vinifera, the traditional grapes of European winemakers.

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